Spiral Pasta Salad

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 12
• 12 ounces spiral pasta
• 3 plum tomatoes, seeded and chopped
• 1 medium green pepper, chopped
• 1 small onion, thinly sliced
• 2 1/4 ounces sliced ripe olives, drained
• 3 tablespoons wine vinegar
• 2 tablespoons honey
• 1 tablespoon fresh marjoram, minced or 1 teaspoon dried marjoram
• 1 1/2 teaspoons fresh basil, minced or 1/2 teaspoon dried basil
• 1 teaspoon dijon mustard
• 3/4 teaspoon salt
• 1/8 teaspoon pepper
• 1/2 cup olive oil

Recipe

• 1 cook pasta according to package directions; drain and rinse in cold water. in a large bowl, combine the pasta, tomatoes, green pepper, onion and olives.
• 2 in a small bowl, combine the vinegar, honey, marjoram, basil, mustard, salt and pepper. gradually whisk in oil. pour over pasta mixture and toss to coat. cover and refrigerate until serving.