Stuffed Bell Peppers (american Style)

Total Time: 1 hr 20 mins Preparation Time: 20 mins Cook Time: 1 hr

Ingredients

• Servings: 4
• 1 lb lean ground beef
• 1 medium sweet onion
• 2 1/2 cups cooked minute rice
• 2 medium green bell peppers
• 2 (15 ounce) cans tomato sauce
• 8 tablespoons honey

Recipe

• 1 prepare minute rice, fluff, cover and set aside.
• 2 dice sweet onion, add to large non-stick saute/frying pan with lean ground beef. sauté beef and onion until beef is browned. drain fat, add 2 1/2 cups of jasmine rice to browned beef and diced sweet onion; mix.
• 3 cut green bell peppers in half, remove caps and seeds; rinse. pour 1 15 oz. can of tomato sauce into measuring cup and add 4 heaping tablespoons of honey and blend. pour tomato sauce mixture over beef and rice; mix.
• 4 add second 15 oz. can of tomato sauce to measuring cup and add 4 heaping tablespoons honey; blend.
• 5 add beef and rice mixture to green bell pepper halves. arrange in glass casserole dish.
• 6 pour tomato sauce mixture over and around stuffed bell peppers.
• 7 bake at 350°f for 1 hour. serve with a crisp cool salad.