Melon, Arugula, And Serrano Ham With Smoked Paprika Dressing
Total Time: 30 mins
Preparation Time: 30 mins
Ingredients
- Servings: 4
- 1 1/2 tablespoons fresh lime juice
- 1/2 teaspoon smoked paprika (sweet or hot)
- 1/4 teaspoon salt
- 1/8 teaspoon black pepper
- 5 tablespoons mild extra virgin olive oil
- 4 cups cantaloupe, peeled and cut into 1 inch pieces
- 4 cups honeydew melon, peeled and cut into 1 inch pieces
- 1 1/2 lbs arugula, coarse stems discarded
- 8 ounces serrano ham, cut crosswise into 3/4 inch strips
- salt and pepper
Recipe
- 1 make dressing:.
- 2 whisk together lime juice, smoked paprika, salt and pepper in a small bowl and add oil in a slow stream, whisking until blended.
- 3 make salad:.
- 4 toss cantaloupe and honeydew melon with 1/2 of the dressing in a bowl.
- 5 toss arugula and ham with the remaining dressing in a large bowl, then add the melon and salt and pepper to taste. toss gently.
- 6 serve immediately.
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