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Monday, April 6, 2015

Orange Salad

Total Time: 1 hr Preparation Time: 1 hr

Ingredients

  • 2 (3 ounce) packages orange jell-o
  • 1 (3 ounce) can frozen orange juice
  • 1 cup mandarin orange section
  • 1 (8 ounce) container whipped topping
  • 2 1/2 cups boiling water
  • 1 (15 ounce) can crushed pineapple
  • 1 (3 ounce) package instant lemon pudding
  • 1 cup milk
  • chopped nuts (optional)

Recipe

  • 1 combine orange jello and water; add juice, pineapple, orange slices and nuts.
  • 2 put into mold or shallow dish (i use a 9x13 inch baking dish.) put in refrigerator until set.
  • 3 combine whipped topping, pudding and milk.
  • 4 spread this on top of jello mixture.
  • 5 sprinkle with nuts if desired.

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