Orange Sherbet Salad

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• Servings: 12
• 1 (2 ounce) package orange jell-o
• 1 (3 ounce) package lemon jell-o gelatin
• 2 cups boiling water
• 1 pint orange sherbet
• 1 (20 ounce) can crushed pineapple
• 1 (11 ounce) can mandarin oranges
• 1/2 cup cold water

Recipe

• 1 dissolve orange and lemon jello in boiling water.
• 2 stir in sherbet.
• 3 fold pineapple with juice, oranges with juice, and cold water into gelatin mixture.
• 4 pour into 9x13" pan.
• 5 chill until firm.
• 6 cut into squares before serving.