Potato Salad Extraordinaire!

Total Time: 1 hr Preparation Time: 30 mins Cook Time: 30 mins

Ingredients

• Servings: 12
• 1/2 lb bacon
• 1/2 cup sugar
• 2 tablespoons flour
• 2 eggs
• 1/4 cup vinegar
• 1 cup water
• 1/2 cup salad dressing
• 2 tablespoons yellow mustard
• 10 medium potatoes
• 1/2 cup celery, diced
• 5 eggs, hard boiled
• 1/4 cup onion, diced
• salt and pepper

Recipe

• 1 cook potatoes with skin on and set aside to cool.
• 2 cut bacon into 1/2 inch strips. fry lightly, drain.
• 3 mix sugar and flour, add eggs and beat to smooth paste.
• 4 slowly stir in vinegar and water.
• 5 pour into pan with bacon and cook until thickened.
• 6 cool thoroughly; add salad dressing, stirring until well blended.
• 7 peel cold potatoes and dice them into a large bowl with the hard boiled eggs chopped, celery, and onion.
• 8 add dressing, mustard, salt and pepper to taste.