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World Best Food Links

Wednesday, April 1, 2015

Potato Salad For 50

Total Time: 40 mins Preparation Time: 10 mins Cook Time: 30 mins

Ingredients

  • Servings: 50
  • 2 tablespoons salt
  • 1/2 teaspoon pepper
  • 15 lbs potatoes, cooked and diced
  • 6 cups diced celery
  • 3 cups green peppers or 3 cups pickles or 3 cups stuffed olives
  • 1 cup minced onion
  • 3 cups chopped celery
  • 1 1/2 dozen eggs, hard-cooked
  • 1 1/2 quarts salad dressing

Recipe

  • 1 after boiling potatoes, put in refrigerator until cold.
  • 2 add salt and pepper to cold potatoes; mix with prepared vegetables.
  • 3 add chopped eggs and salad dressing.
  • 4 toss lightly together.

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