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Wednesday, April 1, 2015

Potato Salad

Total Time: 35 mins Preparation Time: 15 mins Cook Time: 20 mins

Ingredients

  • Servings: 4
  • 4 cups potatoes, cubed and cooked
  • 3 eggs, hard boiled and chopped
  • 1/4 cup onion, chopped
  • 1/4 cup celery, diced
  • 1/4 cup dill pickle, chopped
  • 1 cup mayonnaise
  • 1 tablespoon sugar
  • 1 tablespoon mustard
  • 1 teaspoon salt
  • 1/8 teaspoon pepper

Recipe

  • 1 cook cubed potatoes and drain.
  • 2 let potatoes cool for a few minutes while you chop and dice ingredients.
  • 3 combine all ingredients and chill until ready to serve.

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