Restaurant Style Caesar Salad

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

• Servings: 1
• 1 1/2 cups light olive oil
• 5 -6 crushed garlic cloves
• 3/4 teaspoon dry mustard
• 1 1/2 teaspoons worcestershire sauce
• salt and pepper

Recipe

• 1 put mix in jar - let stand (the longer you let stand, the stronger it will be).
• 2 mix into dry room temperature romaine before eating.
• 3 take one egg yolk, mixed with 1 tbsp of lemon juice.
• 4 then add to salad.
• 5 add croutons, bacon bits and parmesan.