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Wednesday, April 1, 2015

Sarasota's Ham And Swiss Cheese Salad

Total Time: 15 mins Preparation Time: 10 mins Cook Time: 5 mins

Ingredients

  • 6 cups lettuce (i use a mix of romaine hearts and iceberg lettuce)
  • 1 slice baked ham (1/4-inch thick and cut in thin julienne strips)
  • 1 -2 slice swiss cheese (1/4-inch thick and cut in thin julienne strips)
  • 1 cup green olives with pimiento (more or less according to taste)
  • 1 1/2 cups durkee fried onions (more or less according to taste, now if you can't find them, 1 medium onion thin sliced will work ju)
  • salt
  • pepper

Recipe

  • 1 salad -- just rough chop the lettuce, add the ham, swiss cheese, whole olives and durkee onions (more or less depending on what you like. i save some for the top as well as a garnish. now if you can't find the durkee fried onions, just use a regular onion. i just like the crunch the durkee onions gives the salad. i like to lightly season with salt and pepper and then drizzle your favorite dressing over the top and toss well. i like to serve it with sarasota's favorite creamy mustard salad dressing. the creamy mustard dressing goes perfect with this. you can also use a ranch dressing or your favorite vinaigrette.
  • 2 it is a simple classic recipe, but i absolutely love it. and feel free to add more or less ingredients as needed. enjoy!

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