Seafood & Pasta Medley

Total Time: 23 mins Preparation Time: 3 mins Cook Time: 20 mins

Ingredients

• Servings: 2
• 2 tablespoons olive oil
• 1 1/2 cups frozen seafood, mix
• 1 tablespoon dried garlic flakes
• 3 tablespoons tomato paste
• 1/4 cup wine
• 2 tablespoons dried tarragon
• 1 tablespoon pepper
• 1 tablespoon soy sauce
• 2 tablespoons dried oregano
• 1 teaspoon dried dill weed
• 2 teaspoons dried parsley
• 1/4 cup fresh basil leaf (chopped)
• 1 cup pasta (i used a mini-pasta mix)
• grated parmesan cheese

Recipe

• 1 cook pasta according to directions on package.
• 2 heat olive oil large frying pan on medium heat.
• 3 add seafood mix
• 4 as the shrimp begins to turn light pink, stir-in garlic, tomato paste, tarragon, pepper, dill weed, parsley, soy sauce, and wine.
• 5 bring to a light boil, and simmer until pasta is ready.
• 6 strain pasta and add to seafood mix, combining thoroughly.
• 7 plate and top with basil and parmesan.
• 8 ***a simple basic side-salad makes a good accompaniment -- .