Salad Bowl Puff

Total Time: 1 hr 40 mins Preparation Time: 1 hr Cook Time: 40 mins

Ingredients

• Servings: 8
• 2/3 cup water
• 1/4 cup margarine
• 1 cup bisquick
• 4 eggs

Recipe

• 1 preheat oven to 400°.
• 2 spray 9-inch pie plate with non-stick spray.
• 3 heat water and margarine to boiling in 2-quart pan.
• 4 add bisquick all at once.
• 5 stir vigorously over low heat until a ball forms.
• 6 remove from heat.
• 7 beat in eggs one at a time, continue beating until smooth.
• 8 spread in pie plate--do not spread up sides.
• 9 bake until puffed up and dry in center, 35-40 minutes.
• 10 cool.
• 11 fill with tuna salad or any type of salad.
• 12 fill just before serving.
• 13 to make a smaller puff, cut recipe in half.