Ingredients
- Servings: 4
- 4 tablespoons olive oil
- 8 tablespoons apple juice
- 4 teaspoons red wine vinegar
- 2 teaspoons lemon juice
- 2 teaspoons dijon mustard
- torn lettuce
- spinach
- romaine lettuce
- tomato, sliced
Recipe
- 1 mix all dressing ingredients.
- 2 chill until ready to use.
- 3 pour over greens and tomato slices.
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