Smoked Salmon Salad

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

• Servings: 4
• 250 g norwegian smoked salmon, very thinly sliced
• 1 bunch mixed salad green
• 1 small cucumber, thinly sliced
• 1 teaspoon balsamic vinegar
• 30 g capers, finely chopped
• 60 ml olive oil
• 1 lemon, juice of
• salt & freshly ground black pepper, to taste

Recipe

• 1 lightly blend all the ingredients for the dressing and season with salt and pepper.
• 2 pile up a small portion of the mixed salad leaves in the centre of the plate.
• 3 then arrange the slices of cucumber followed by sliced salmon as desired on top of the bed of lettuce.
• 4 then spoon the dressing and the vinegar all over.