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Tuesday, June 2, 2015

Salad With Pears, Parma Ham, And Orange And Hazelnut Vinaigrette

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

  • Servings: 4
  • 2 pears
  • 12 slices parma ham
  • 1 bunch arugula, salad
  • 1 finely chopped red onion
  • 1/4 cup roasted chopped hazelnuts
  • 1 orange, juice and zest of
  • 1 garlic clove, crushed
  • 1/3 cup olive oil
  • salt and pepper

Recipe

  • 1 cut the pears in half and remove the stem. slice them thinly and mix with arugula and onion in a big bowl.
  • 2 mix all the ingredients for the vinaigrette, season with salt and pepper. pour it over the pear salad and mix. place the salad in a bowl and cover with plastic wrap. serve with parma ham or salami for a picnic.
  • 3 salami can replace the parma ham.

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