Jicama Salad With Cilantro And Lime

Ingredients

• Servings: 8
• 2 pounds jicama, peeled and julienned
• 1/4 cup chopped cilantro leaves
• salt and pepper to taste
• 1/4 cup lime juice

Recipe

Preparation Time: 10 mins Ready Time: 10 mins


• combine the julienned jicama, chopped cilantro, and salt and pepper in a large bowl. sprinkle with lime juice and toss to coat. refrigerate until ready to serve.