Ingredients
- Servings: 2
- 2 tablespoons low-fat yogurt
- 1/2 lime, juice of (about 1 tablespoon)
- 1 tablespoon fresh mint leaves, torn
- 1 cup cubed honeydew
- 4 medium strawberries, stemmed and quartered
- 1/4 cup raspberries
- 1/4 cup blueberries
Recipe
- 1 whisk the yogurt, lime juice, and mint together in a medium bowl.
- 2 add the fruit and toss to combine.
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