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Sunday, October 4, 2015

macaroni salad

Ingredients

  • Servings: 4
  • 5 cups macaroni
  • 4 tablespoons mayonnaise
  • 1 egg
  • 1 teaspoon distilled vinegar
  • 1 bunch green onions, finely chopped
  • 3 hard-cooked eggs, diced
  • 1 dill pickle, finely chopped

Recipe

    Preparation Time: 10 mins Cook Time: 10 mins Ready Time: 20 mins

  • bring a large pot of lightly salted water to a boil. add macaroni and cook until al dente; drain.
  • in a mixing bowl, combine mayonnaise, raw egg and vinegar; whisk until smooth. mix the green onions, hard-cooked eggs, and pickle into a bowl. stir in cooled macaroni and mix until thoroughly combined.

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