pear and blue cheese salad
Ingredients
- Servings: 6
- 1 (10 ounce) bag mixed field greens
- 1/2 cup sliced red onion (optional)
- 1 bosc pear, cored and sliced
- 1/2 cup chopped candied pecans
- 1/2 cup crumbled blue cheese
- 1/4 cup maple syrup
- 1/3 cup apple vinegar
- 1/2 cup mayonnaise
- 2 tablespoons packed brown sugar
- 3/4 teaspoon salt
- 1/4 teaspoon freshly ground black pepper
- 1/4 cup walnut oil
Recipe
Preparation Time: 15 mins
Ready Time: 15 mins
- place the salad greens in a large bowl. add the red onion, pear, pecans, and blue cheese, and toss to mix evenly.
- to make the dressing, place the maple syrup, vinegar, mayonnaise, brown sugar, salt, and pepper in a blender, and blend thoroughly. with the motor running, slowly pour in the walnut oil. blend until mixture becomes creamy, about 1 minute. pour over salad mixture, and toss to coat greens evenly. serve immediately.
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