pages

Translate

Sunday, April 5, 2015

Melon, Arugula, And Serrano Ham With Smoked Paprika Dressing

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

  • Servings: 4
  • 1 1/2 tablespoons fresh lime juice
  • 1/2 teaspoon smoked paprika (sweet or hot)
  • 1/4 teaspoon salt
  • 1/8 teaspoon black pepper
  • 5 tablespoons mild extra virgin olive oil
  • 4 cups cantaloupe, peeled and cut into 1 inch pieces
  • 4 cups honeydew melon, peeled and cut into 1 inch pieces
  • 1 1/2 lbs arugula, coarse stems discarded
  • 8 ounces serrano ham, cut crosswise into 3/4 inch strips
  • salt and pepper

Recipe

  • 1 make dressing:.
  • 2 whisk together lime juice, smoked paprika, salt and pepper in a small bowl and add oil in a slow stream, whisking until blended.
  • 3 make salad:.
  • 4 toss cantaloupe and honeydew melon with 1/2 of the dressing in a bowl.
  • 5 toss arugula and ham with the remaining dressing in a large bowl, then add the melon and salt and pepper to taste. toss gently.
  • 6 serve immediately.

No comments:

Post a Comment