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Thursday, April 14, 2016

cucumber and mint salad

Ingredients

  • Servings: 6
  • 1 cucumber, sliced
  • 1 cup sliced celery
  • 1 (15 ounce) can garbanzo beans, drained
  • 3 carrots, peeled and shredded
  • 1/4 cup raisins
  • 1 cup chopped fresh mint
  • 2 tablespoons olive oil
  • 3 tablespoons red vinegar

Recipe

    Preparation Time: 15 mins Ready Time: 15 mins

  • place the cucumber, celery, garbanzo beans, carrots, raisins, and mint in a large bowl, and toss with the olive oil and red vinegar to coat. serve immediately.

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