lebanese rubbed salad
Ingredients
- Servings: 4
- 1 (10 ounce) bag mixed baby salad greens
- 1 english cucumber, diced
- 2 cloves garlic, minced
- 1 (10 ounce) basket cherry tomatoes, halved
- 1/3 cup crumbled feta cheese
- 1/8 teaspoon salt
- freshly ground black pepper to taste
- 2 tablespoons aged balsamic vinegar
- 2 tablespoons extra-virgin olive oil
Recipe
Preparation Time: 20 mins
Ready Time: 20 mins
- place the salad greens in a large bowl. add the cucumber, garlic, cherry tomatoes, and feta cheese. sprinkle with salt and pepper, toss to blend. drizzle with vinegar and olive oil.
- using clean hands (all rings removed), rub the salad ingredients together for 2 minutes to thoroughly work the oil, vinegar, and seasonings into the greens.
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