Potato Salad For A Crowd Of 30-40

Total Time: 50 mins Preparation Time: 30 mins Cook Time: 20 mins

Ingredients

• Servings: 30
• 10 lbs red potatoes, boiled and peeled
• 12 hard-boiled eggs, cut small
• 16 ounces sweet pickle relish
• 32 ounces mayonnaise or 32 ounces miracle whip
• 1/4 teaspoon yellow mustard
• 2 bunches green onions, chopped
• 1 stalk celery, chopped
• salt
• pepper

Recipe

• 1 layer ingredients in very large bowl.
• 2 1/3 of each ingredient, follow with another 1/3 and then the final 1/3.
• 3 fold together carefully.
• 4 season with salt and pepper.
• 5 keep cold.