Steak Salad Wrap
Total Time: 30 mins
Preparation Time: 20 mins
Cook Time: 10 mins
Ingredients
- Servings: 4
- 1 lb steak
- 1 teaspoon red pepper
- 1 tablespoon brown sugar
- 1 teaspoon worcestershire sauce
- 1 teaspoon cider vinegar
- 1 tablespoon ground red chili pepper
- 1 head romaine lettuce, cut in small strips
- 5 green onions, chopped
- 5 medium tomatoes, sliced
- 1 cup cucumber, peeled and cubed
- 1 avocado, cut in quarters
- 1 lemon
- 1/4 cup pomegranate juice
- 1/4 cup olive oil
- 2 teaspoons salt
- 2 teaspoons ground black pepper
- 2 teaspoons hot red peppers
- 10 whole wheat tortillas
Recipe
- 1 mix the red pepper, packed brown sugar, worcestershire sauce, chili, and vinegar in a bowl.
- 2 rub the mix onto the steak.
- 3 grill the steak and once cooked, cut into in small strips.
- 4 mix all of the vegetables together in a bowl.
- 5 squeeze lemon into the bowl.
- 6 add juice and oil.
- 7 add salt, black and red peppers.
- 8 mix the steak into the salad.
- 9 place some of the salad in your tortilla and enjoy. feel free to add non-fat sour cream and shredded cheese.
No comments:
Post a Comment