the best meatloaf

Ingredients

• Servings: 6
• 1 1/2 pounds ground beef
• 1 1/4 teaspoons salt
• 1 egg
• 1 dash ground black pepper
• 1 cup soft bread crumbs
• 1/2 cup milk
• 1/3 cup steak sauce, (e.g. heinz 57)
• 1 onion, chopped
• 1/2 cup diced green bell pepper

Recipe

Preparation Time: 15 mins Cook Time: 1 hr

Ready Time: 1 hr 15 mins


• preheat oven to 350 degrees f (175 degrees c). lightly grease an 8 1/2 x 4 1/2 inch loaf pan.
• in a mixing bowl, combine the ground beef, salt, egg, black pepper and bread crumbs. pour in the milk, 3 tablespoons of the steak sauce, onion and green bell pepper.
• place the mixture into the prepared loaf pan and shape into a loaf. brush the top with the remaining steak sauce.
• bake in the preheated oven for 1 hour or until done. allow to stand 5 minutes before slicing.