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Monday, August 17, 2015

Miracle Green Bean Casserole

Ingredients

  • Servings: 6
  • 1 (10.75 ounce) can low-fat condensed cream of broccoli soup, undiluted
  • 1/2 cup fat-free sour cream
  • 2 tablespoons creamy salad dressing, e.g. miracle whip ™
  • salt and ground black pepper to taste
  • 2 (14.5 ounce) cans french-cut green beans, drained
  • 2 (14.5 ounce) cans cut green beans, drained
  • 2 cups cheddar-flavored french-fried onions

Recipe

    Preparation Time: 10 mins Cook Time: 40 mins Ready Time: 50 mins

  • preheat oven to 350 degrees f (175 degrees c).
  • mix together the soup, sour cream, salad dressing, salt, and pepper in a large bowl. gently stir in the french-cut green beans and the other green beans one can at a time. fold in 1 cup of the fried onions. pour the mixture into a casserole dish; cover with aluminum foil.
  • bake in preheated oven 35 minutes. remove the foil and stir the casserole. top with the remaining cup of the fried onions and bake uncovered for an additional 5 minutes.

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