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Tuesday, August 11, 2015

Sunday Best Fruit Salad

Ingredients

  • Servings: 6
  • 1 (20 ounce) can pineapple chunks, juice reserved
  • 2 apples, peeled and cored
  • 1 (21 ounce) can peach pie filling
  • 2 bananas, peeled and diced
  • 3 kiwis
  • 1 pint strawberries

Recipe

    Preparation Time: 20 mins Ready Time: 45 mins

  • in a small bowl, toss the chopped apples in reserved pineapple juice. allow to sit for 5 to 10 minutes.
  • in a large salad bowl, combine the peach pie filling and pineapple chunks.
  • remove apples from pineapple juice and add to pie filling and pineapple mixture. add chopped bananas to reserved pineapple juice and let sit for 5 to 10 minutes.
  • peel and slice kiwi and 1/2 of strawberries. chop the other 1/2 of strawberries and set aside.
  • remove bananas from pineapple juice and add to pie filling mixture. add chopped strawberries; toss together.
  • arrange kiwi slices around the edge of the serving bowl and alternate with strawberry slices. chill and serve.

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