creamed cucumbers

Ingredients

• Servings: 2
• salt to taste
• 3 cucumbers, peeled and thinly sliced
• 1 (12 ounce) can evaporated milk
• 2 tablespoons white vinegar
• ground black pepper, to taste

Recipe

Preparation Time: 20 mins Ready Time: 3 hrs 20 mins


• sprinkle salt over the cucumber slices in a large bowl, making sure all slices get some salt. set aside until liquid drains from cucumber slices, 3 to 4 hours. drain liquid. squeeze cucumber slices with paper towel to as much moisture from them as possible.
• mix evaporated milk and vinegar together in a glass bowl until thickened. fold cucumber slices into the milk mixture; season with black pepper.