creamy cherry tomato salad with fresh basil, corn and onion

Ingredients

• Servings: 8
• 2 pints cherry tomatoes, halved
• salt, to taste
• 1/4 cup mayonnaise
• 1/4 cup sour cream
• 2 tablespoons rice vinegar
• 1 garlic clove, minced
• 3 cups fresh corn kernels
• 1/4 cup torn basil leaves
• 1 small red onion, quartered and thinly sliced
• 1/2 cup raisins
• salt and pepper to taste

Recipe

Preparation Time: 30 mins Ready Time: 30 mins


• salt tomatoes in a bowl and set aside. whisk together mayonnaise, sour cream, vinegar and garlic; set aside. add corn, basil, onion and raisins to tomatoes. season with salt and pepper, and toss with dressing.