chickpea and edamame salad

Ingredients

• Servings: 8
• 2 cups shelled edamame (green soybeans)
• 2 cups cooked chickpeas
• 1/3 cup minced red onion
• 1/3 cup minced red bell pepper
• 1/3 cup minced carrot
• 1/4 cup sunflower seeds
• 1/4 cup sweetened dried cranberries (such as ocean spray® craisins®)
• 1/3 cup olive oil
• 1/3 cup honey
• 1/3 cup apple vinegar
• 2 tablespoons mayonnaise
• 1/4 teaspoon celery salt, or more to taste
• 1/8 teaspoon cayenne pepper, or more to taste

Recipe

Preparation Time: 15 mins Ready Time: 15 mins


• mix edamame, chickpeas, red onion, red bell pepper, carrot, sunflower seeds, dried cranberries, olive oil, honey, vinegar, mayonnaise, celery salt, and cayenne pepper together in a large bowl.