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Wednesday, August 3, 2016

Fruit Salad For Easter Sunday

Ingredients

  • Servings: 8
  • 1 cup chopped fresh strawberries
  • 1 cup fresh blueberries
  • 1 granny smith apple, chopped
  • 1 fuji apple, cored and chopped
  • 2 kiwi fruit, peeled and chopped
  • 1 (15 ounce) can crushed pineapple
  • 1 cup red grapes
  • 2 cups lemon yogurt

Recipe

    Preparation Time: 20 mins Ready Time: 20 mins

  • in a salad bowl, mix together the strawberries, blueberries, granny smith and fuji apples, kiwi fruit, crushed pineapple, red grapes, and lemon yogurt until thoroughly combined. refrigerate leftovers.

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