Fruit Salad For Easter Sunday
Ingredients
- Servings: 8
- 1 cup chopped fresh strawberries
- 1 cup fresh blueberries
- 1 granny smith apple, chopped
- 1 fuji apple, cored and chopped
- 2 kiwi fruit, peeled and chopped
- 1 (15 ounce) can crushed pineapple
- 1 cup red grapes
- 2 cups lemon yogurt
Recipe
Preparation Time: 20 mins
Ready Time: 20 mins
- in a salad bowl, mix together the strawberries, blueberries, granny smith and fuji apples, kiwi fruit, crushed pineapple, red grapes, and lemon yogurt until thoroughly combined. refrigerate leftovers.
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