valentine's day salad

Ingredients

• Servings: 12
• 1 (6 ounce) package strawberry flavored jell-o®
• 2 cups boiling water
• 1 (16 ounce) package strawberries, partially frozen
• 2 bananas, peeled and diced
• 1 (20 ounce) can crushed pineapple, drained
• 1 (8 ounce) container frozen whipped topping, thawed (optional)

Recipe

• in a medium saucepan over high heat, bring water to a boil and add gelatin. after gelatin has dissolved, add strawberries, bananas and pineapple, mix well; remove from heat.
• spoon mixture into individual heart molds or a 9x13 inch baking dish; chill until firm.
• top each serving with whipped topping, if desired; serve.