Grilled Chicken Citrus Salad
Ingredients
- Servings: 4
- 1/2 cup orange juice
- 1/4 cup lime juice
- 2 shallots, minced
- 2 cloves garlic, minced
- 1 teaspoon chili powder
- 1 teaspoon ground cumin
- 1 teaspoon white sugar
- 4 (4 ounce) skinless, boneless chicken breast halves
- 8 cups torn romaine lettuce
- 2 oranges - peeled, segmented, and chopped
- 2 stalks celery, sliced
- 4 green onions, chopped
Recipe
Preparation Time: 30 mins
Cook Time: 15 mins
Ready Time: 2 hrs 45 mins
- in a mixing bowl, whisk together orange juice, lime juice, shallots, garlic, chili powder, cumin, and sugar. pour 1/2 of this mixture into a large, resealable plastic bag, and add the chicken breasts. seal, and refrigerate for at least 2 hours. refrigerate the remaining dressing.
- preheat an outdoor grill for medium-high heat. in a large salad bowl, toss romaine lettuce with oranges, celery, and green onions. set aside.
- lightly oil grate, and place chicken on grill. discard the marinade from the chicken. cook for 6 to 8 minutes each side, or until juices run clear when pierced with a fork. remove chicken from grill, and slice into thin strips.
- toss salad with reserved dressing, and top with sliced chicken.
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