Salad With A Twist!

Total Time: 6 hrs 20 mins Preparation Time: 20 mins Cook Time: 6 hrs

Ingredients

• Servings: 4
• 1 1/2 cups vegetable oil
• 3/4 cup vinegar
• 1/2 cup sugar
• 1 1/2 teaspoons poppy seeds
• 1 1/2 tablespoons grated onions
• 1 1/2 teaspoons salt
• 3/4 teaspoon dry mustard
• 1 medium red onion, sliced
• 3/4 lb mushroom, sliced
• 8 -16 ounces spinach leaves
• 1 small head iceberg lettuce
• 3/4 lb swiss cheese, grated
• 1 cup small curd cottage cheese
• 1 lb bacon, cooked crisp and crumbled

Recipe

• 1 for marinade:.
• 2 mix together oil, vinegar and sugar.
• 3 microwave for 30-60 seconds to dissolve sugar.
• 4 add in poppy seeds, grated onion, salt and mustard.
• 5 add mushrooms and sliced onion and let marinate 6 hours or overnight.
• 6 for salad:.
• 7 toss together spinach, lettuce, swiss cheese and cottage cheese.
• 8 just before serving, toss with mushroom marinade mixture.
• 9 sprinkle with crumbled bacon.