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Saturday, May 30, 2015

Super Salad!

Total Time: 15 mins Preparation Time: 15 mins

Ingredients

  • Servings: 10
  • 1 (16 ounce) bag broccoli slaw mix
  • 1 cucumber, quartered lengthwise & thinly sliced
  • 1 bunch scallion, chopped
  • 1 (20 ounce) can pineapple chunks in juice, drained & juice reserved
  • 1/2 cup sliced almonds
  • 1/2 cup craisins
  • 2 cups cooked garbanzo beans, divided (or 1 15oz can garbanzo beans, rinsed & drained)
  • 2 garlic cloves, peeled
  • 2 tablespoons tahini
  • 1/4 cup soy sauce
  • 2 tablespoons lemon juice
  • 2 tablespoons dark sesame oil (roasted)

Recipe

  • 1 in a large bowl, combine the brocoli slaw, cucumber, scallions, pineapple chunks, almonds, craisins & 1/2c cooked or canned garbanzo beans.
  • 2 in a food processor, puree remaining 1 1/2c cooked or canned garbanzo beans and garlic cloves. add tahini & process until smooth. add soy sauce, lemon juice & sesame oil, and reserved pineapple juice. puree until smooth & well blended. use a spatula to scrape down sides.
  • 3 taste for seasoning. add more lemon juice or soy sauce if needed.
  • 4 toss dressing with salad & enjoy!

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