Olive Vinaigrette

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

• 1/4 cup extra virgin olive oil
• 1/4 cup vegetable oil
• 1/4 cup red wine vinegar
• 1 teaspoon dijon mustard
• 1/2 cup finely chopped pitted olive (green, kalamata, etc.)
• 1/4 teaspoon salt
• 1/4 teaspoon crushed red pepper flakes

Recipe

• 1 mix all ingredients in a jar with a tight-fitting lid; shake well before using.