Ingredients
- Servings: 6
- 1 lb thin spaghetti, cooked
- 1 medium onion, chopped
- 1 small green pepper, chopped
- 2 -3 tomatoes, chopped
- 1 medium cucumber, chopped
- 1 (8 ounce) bottle italian dressing
- 0.25 (2 5/8 ounce) jar mccormick salad supreme seasoning
- 1 dash oregano
- 1 dash basil
- 1 dash garlic powder
Recipe
- 1 toss vegetables with remaining ingredients; coat well.
- 2 refrigerate several hours.
- 3 mix well before serving.
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