Strawberry Pretzel Salad Dessert

Total Time: 1 hr Preparation Time: 20 mins Cook Time: 40 mins

Ingredients

• Servings: 8
• 2 1/3 cups broken unsalted pretzels
• 1 cup melted butter or 1 cup margarine
• 12 ounces soft cream cheese
• 1 1/4 cups sugar
• 1 (8 ounce) package whipped topping
• 1 (6 ounce) package strawberry gelatin
• 2 cups pineapple juice or 2 cups water
• 3 cups fresh strawberries

Recipe

• 1 preheat oven to 400°f.
• 2 place pretzles and butter in bottom of a 9x13 baking dish and press to form a crust.
• 3 bake 10 minutes. cool.
• 4 beat cream cheese and sugar until well blended and soft.
• 5 spread over top of cooled pretzle crust.
• 6 spread whipped topping over cream cheese mixture. place in refrigerator.
• 7 dissolve gelatin in boiling water or pineapple juice.
• 8 stir in strawberries and allow to thicken almost to jelled point.
• 9 spread over whipped topping.
• 10 refrigerate until completely gelled.
• 11 serve.