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Tuesday, May 19, 2015

Popcorn Salad # 2

Total Time: 30 mins Preparation Time: 30 mins

Ingredients

  • Servings: 8
  • 1/2 cup celery, sliced thinly on diagnonal
  • 1/2 cup radish, thinly sliced
  • 1/4 cup green onion, thinly sliced with some of tops included
  • 1 (8 ounce) can sliced water chestnuts, halved
  • 8 slices bacon, cooked crisp and crumbled
  • 1/2 cup ripe olives, drained
  • 1/2-3/4 head lettuce, shredded and added later
  • 1 (3 1/2 ounce) package microwave popcorn, popped and added immediately after popping (just before ready to serve)
  • 1 cup shredded sharp cheddar cheese
  • 1 1/2 cups mayonnaise

Recipe

  • 1 combine celery, radishes, onion, water chestnuts, bacon and chives in large bowl and mix well.
  • 2 set aside.
  • 3 when ready to serve, add lettuce; pop popcorn and add immediately to the vegetables along with cheese and mayonnaise.
  • 4 toss until mayonnaise is evenly distributed.

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