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Saturday, May 2, 2015

Reuben Salad

Total Time: 20 mins Preparation Time: 20 mins

Ingredients

  • Servings: 6
  • 2 (8 ounce) packages corned beef, cut up
  • 1 (8 ounce) can sauerkraut
  • 1 teaspoon onion flakes
  • 1 cup sour cream
  • 2 cups rice chex
  • 1 1/2 cups swiss cheese, shredded
  • 3/4 cup celery, chopped
  • 1 cup thousand island dressing
  • 1/2 teaspoon lawrys seasoned garlic salt
  • 8 cups lettuce, torn up

Recipe

  • 1 in large salad bowl, put 4 cups lettuce.
  • 2 combine all ingredients, except rice chex and last 1/2 lettuce.
  • 3 spread 1/2 mixture over lettuce in bowl.
  • 4 put 1 cup rice chex over mixture.
  • 5 add last 1/2 mixture.
  • 6 top with last 1/2 lettuce and 1 cup rice chex.
  • 7 chill for 2 hours.

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