Revised Cucina Bean Salad
Total Time: 15 mins
Preparation Time: 15 mins
Ingredients
- Servings: 5
- 1 (15 ounce) can organic great northern beans, rinsed & drained
- 1 (15 ounce) can organic black beans, rinsed & drained
- 1 medium organic tomato
- 1 small organic tomato
- 1 organic red bell pepper, diced
- 1 organic yellow bell pepper, diced
- 3/4 cup organic green onion, chopped
- 3/4 cup organic mild salsa
- 1/4 cup organic red wine vinegar
- 2 tablespoons fresh organic cilantro, chopped
- 1 head organic romaine lettuce, finely shredded
- sea star sea salt
- fresh ground organic peppercorn
Recipe
- 1 in a large bowl gently combine beans and tomatoes.
- 2 add green & yellow peppers and green onions.
- 3 stir lightly so each color is evenly distributed.
- 4 in a small bowl, combine salsa, vinegar, cilantro, salt and pepper; whisk together.
- 5 pour the spice mixture over beans and gently toss together.
- 6 the bean and spice mixture can be safely prepared up to two days in advance.
- 7 line a large shallow bowl with shredded lettuce and top with bean mixture.
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