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Sunday, May 3, 2015

Pretzel Jello Jell-o Salad Dessert

Total Time: 40 mins Preparation Time: 30 mins Cook Time: 10 mins

Ingredients

  • Servings: 12
  • 2 cups lightly rolled pretzels
  • 3/4 cup melted margarine or 3/4 cup butter
  • 3 tablespoons sugar
  • 12 ounces cream cheese
  • 1 1/2 cups sugar
  • 12 ounces cool whip
  • 6 ounces strawberry jell-o gelatin dessert
  • 2 cups boiling water
  • 20 ounces frozen strawberries (thawed)

Recipe

  • 1 lightly roll or crush pretzels.
  • 2 mix pretzels with 3/4 cup melted butter or margarine and 3 tablespoons of sugar and press into cake size pan or glass dish.
  • 3 bake crust at 350 for 10 minutes.
  • 4 let crust cool.
  • 5 cream together 8 - 12 ounces of cream cheese, 1.5 cups of sugar and then add 12 ounces of cool whip.
  • 6 spread over cooled crust.
  • 7 mix 1 6 ounce box of instant strawberry jell-o in 2 cups of boiling water till dissolved.
  • 8 cool.
  • 9 add 2 10 ounce packages of thawed strawberries.
  • 10 spread mixture over the cream cheese layer and chill.
  • 11 enjoy!

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