Pretzel Jello Jell-o Salad Dessert
Total Time: 40 mins
Preparation Time: 30 mins
Cook Time: 10 mins
Ingredients
- Servings: 12
- 2 cups lightly rolled pretzels
- 3/4 cup melted margarine or 3/4 cup butter
- 3 tablespoons sugar
- 12 ounces cream cheese
- 1 1/2 cups sugar
- 12 ounces cool whip
- 6 ounces strawberry jell-o gelatin dessert
- 2 cups boiling water
- 20 ounces frozen strawberries (thawed)
Recipe
- 1 lightly roll or crush pretzels.
- 2 mix pretzels with 3/4 cup melted butter or margarine and 3 tablespoons of sugar and press into cake size pan or glass dish.
- 3 bake crust at 350 for 10 minutes.
- 4 let crust cool.
- 5 cream together 8 - 12 ounces of cream cheese, 1.5 cups of sugar and then add 12 ounces of cool whip.
- 6 spread over cooled crust.
- 7 mix 1 6 ounce box of instant strawberry jell-o in 2 cups of boiling water till dissolved.
- 8 cool.
- 9 add 2 10 ounce packages of thawed strawberries.
- 10 spread mixture over the cream cheese layer and chill.
- 11 enjoy!
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