Perfect Potato Salad

Total Time: 45 mins Preparation Time: 30 mins Cook Time: 15 mins

Ingredients

• 4 lbs small red potatoes
• 6 hard-boiled eggs, diced
• 2/3 cup dill pickle, shredded
• 2 cups mayonnaise
• 2/3 cup mustard
• 1 lb bacon, crumbled
• 1 teaspoon salt
• 1 teaspoon pepper
• 2 teaspoons dill

Recipe

• 1 do not peel potatoes, cut into bite size pieces and bake or boil (personally i prefer baked) them until they are tender.
• 2 boil eggs while potatoes are cooking. let them both cool after cooking.
• 3 add shredded pickles to eggs and potatoes in a large bowl.
• 4 mix mayo, mustard, dill, salt and pepper. add about 2/3 of dressing to salad. mix well; if it needs more dressing, add the rest. sometimes it doesn't need any more.
• 5 add crumbled bacon last, mixing most of it into the salad and leaving enough for a layer on top of the salad.