Ingredients
- Servings: 2
- 1/2 cucumber
- 1/4 medium onion
- 1/4 cup vinegar
- 1/4 cup water
- 2 -3 teaspoons sugar
- 1/8 teaspoon salt
- 1 dash pepper
Recipe
- 1 pull tines of fork firmly down length of cucumber; repeating around cucumber, slice thinly.
- 2 thinly slice onion; separating rings.
- 3 combine remaining ingredients. pour over vegetables; marinate at least 1 hour.
- 4 drain and arrange vegetables on salad greens.
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