Strawberry Fields Salad

Total Time: 35 mins Preparation Time: 35 mins

Ingredients

• Servings: 3
• 1 head red leaf lettuce
• 1 head romaine lettuce
• 6 ounces balsamic vinaigrette (your favorite)
• 2 ounces shredded parmesan cheese
• cracked pepper, to taste
• 1 cup chopped pecans
• 1/4 cup dark brown sugar
• 1 tablespoon water
• 12 strawberries
• 1/4 cup balsamic vinegar
• 1/4 cup sugar
• 2 tablespoons water

Recipe

• 1 slice strawberries into ¼-inch slices and mix with balsamic vinegar, sugar and water to coat strawberries. set aside to marinate.
• 2 mix chopped pecans with brown sugar and water in a pan and saute until glazed. (be careful not to overcook). set aside.
• 3 chop red leaf and romaine lettuce into 2-inch pieces.
• 4 toss lettuce, parmesan cheese, balsamic vinaigrette, and glazed pecans together and place in salad bowls.
• 5 strain strawberries from glaze and arrange on top of salad.
• 6 top with cracked pepper.