Pesto Potato Salad
Total Time: 15 mins
Preparation Time: 5 mins
Cook Time: 10 mins
Ingredients
- Servings: 3
- 6 medium potatoes, peeled
- 1/2 cup mayonnaise
- 3 tablespoons pesto sauce
- 1/4 cup pine nuts, toasted
- 1 cup fresh basil leaf, chopped
- shaved parmesan cheese, garnish
Recipe
- 1 cook potatoes in boiling salted water until just tender, drain & cut into cubes and allow to cool.
- 2 mix the mayo & pesto & carefully spoon through the potatoes, when fully cool, mix through pinenuts & basil and garnish with parmesan cheese.
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