Old School Caesar Salad - Bethenny Frankel
Total Time: 10 mins
Preparation Time: 10 mins
Ingredients
- Servings: 4
- 1 teaspoon mustard (i like dijon)
- 2 garlic cloves
- 2 tablespoons lemon juice
- 1 teaspoon anchovy paste
- 2 teaspoons worcestershire sauce
- 3 tablespoons parmesan cheese, freshly grated
- 4 tablespoons olive oil
- salt and pepper
- 1 head romaine lettuce, chopped
- 1/2-1 cup crouton
Recipe
- 1 mix all ingredients except for the romaine and croutons in a blender.
- 2 blend well and pour onto the lettuce. toss and top with croutons.
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