Russian Garlic Side Dish

Total Time: 25 mins Preparation Time: 20 mins Cook Time: 5 mins

Ingredients

• 30 cloves garlic, cleaned & roughly chopped
• 1/2 cup olive oil
• 1/4 cup fresh lemon juice
• 4 tablespoons wine vinegar
• salt and pepper
• 1/2 tablespoon oregano (optional)

Recipe

• 1 blanch the garlic in boiling water for 6minutes.
• 2 remove and plunge into cold water.
• 3 drain well and add remaining ingredients to the garlic, mix well.
• 4 marinate in the fridge for 5-7 days before serving.