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Saturday, June 13, 2015

Smoked Almond Salad With Honey And Oil Vinaigrette

Total Time: 10 mins Preparation Time: 10 mins

Ingredients

  • Servings: 4
  • 4 heads belgian endive, cut base, separate leaves
  • 1/4 cup cilantro, roughly chopped
  • 4 ounces blue cheese, crumbled
  • 4 ounces smoked almonds, roughly chopped
  • 3 ounces olive oil
  • 1 garlic clove, minced
  • 2 tablespoons honey
  • 1 tablespoon lemon juice
  • 1 ounce wine vinegar
  • salt and pepper

Recipe

  • 1 place all salad ingredients in a bowl. put dressing ingredients into non-matalic bowl and whisk well (ingredients may be put into a mason jar and shaken wel). pour dressing over salad and gently toss. serve.

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