Mojito-style Melon Salad
Total Time: 5 mins
Preparation Time: 5 mins
Ingredients
- Servings: 4
- 2 cups honeydew melon, diced
- 2 cups cantaloupe, diced
- 3 tablespoons sugar, divided
- 2 teaspoons lime zest, freshly grated
- 2 tablespoons fresh lime juice
- 2 tablespoons mint leaves, fresh, slivered
- 4 pieces mint leaves, for garnish
Recipe
- 1 in a medium bowl, combine honeydew, cantaloupe, 2 tablespoons of sugar, lime zest and juice, and slivered mint. refrigerate 15 minutes, tossing occasionally, until sugar dissolves and mixture is well chilled.
- 2 when ready to serve, spread remaining tablespoon of sugar onto a flat plate. pour a little water into a shallow bowl and dip rim of each of 4 wine or martini glasses into water; press wet rims into sugar to coat edge of each glass. spoon 1 cup of fruit mixture into each glass; garnish with mint sprigs. yields 1 cup per serving.
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